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The recipe for Sardine rillettes marinated with lemon and basil
For 4 people
Preparation in 10 minutes
30 minutes of rest
Easy to realize
Calories : 100 kcal
Seasons : printemps, été, automne et hiver
The recipe for Sardine rillettes marinated with lemon and basil
4 people
Preparation: 10 min.
Rest : 30 min
Easy to realize
Calories : 100 kcal
The list ingredients :
The list ingredients :
Discover step-by-step preparation
1. Egouttez les sardines et émiettez-les grossièrement.
2. Ciselez finement l’échalote et la ciboulette. Pressez un demi-citron.
3. Dans un bol, mélangez les sardines, les petits suisses, le jus de citron, l’échalote, la ciboulette et la pincée de piment.
4. Réservez au frais avant de servir.
Discover step-by-step preparation
1. Egouttez les sardines et émiettez-les grossièrement.
2. Ciselez finement l’échalote et la ciboulette. Pressez un demi-citron.
3. Dans un bol, mélangez les sardines, les petits suisses, le jus de citron, l’échalote, la ciboulette et la pincée de piment.
4. Réservez au frais avant de servir.
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