salade-grecque_500-460

The recipe for Greek Salad

   For 4 people

 

   Preparation in 20 minutes

 

   20 minutes of rest

 

   Easy to realize

Calories : 270 kcal

 

Season: spring, summer, autumn, and winter

 

The recipe for Greek salad

     4 people

 

     Preparation: 20 min

 

      Rest : 20 min

 

     Easy to realize

 

     Calories : 270 kcal

The list ingredients :

separateur
  • 4 tomatoes
  • 1 green bell pepper
  • 1 cucumber
  • 150g feta
  • 1 red onion
  • 16 black olives
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • the juice of 1 lemon
  • coarse salt, pepper
  • The list ingredients :

  • 4 tomatoes
  • 1 green bell pepper
  • 1 cucumber
  • 150g feta
  • 1 red onion
  • 16 black olives
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • the juice of 1 lemon
  • coarse salt, pepper
  • Discover step-by-step preparation

    separateur

    1. Peel the cucumber and cut it into cubes. Let it drain with coarse salt for 20 minutes.

     

    2. Cut the tomatoes into quarters, the bell pepper into thin slices  slices, the feta into small cubes, and finely mince the onion.

     

    3. Prepare the vinaigrette in a bowl by whisking together the olive oil, lemon, salt, and pepper.

    Discover step-by-step preparation

    1. Peel the cucumber and cut it into cubes. Let it drain with coarse salt for 20 minutes.

     

    2. Cut the tomatoes into quarters, the bell pepper into thin slices  slices, the feta into small cubes, and finely mince the onion.

     

    3. Prepare the vinaigrette in a bowl by whisking together the olive oil, lemon, salt, and pepper.

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